TROPICAL BERTRAND MUESLI

Author of the article: BERTRAND Article published under: Aug 19, 2019
TROPISCHES BERTRAND MÜSLI

BERTRAND is sometimes more than just a shake containing all the essential nutrients you need (according to Nutrient Reference Values (NRV)). With a little creativity, it can also be used as an ingredient in a variety of ways. Today, we have something that brings summer to your bowls.

Tropical Muesli with BERTRAND

INGREDIENTS NEEDED

  • 5–6 tbsp BERTRAND classic or vanilla
  • Same amount of liquid (milk, water, or coconut milk)
  • 4 tbsp unsweetened yogurt or plant-based alternative (e.g. coconut yogurt)
  • ½ ripe mango
  • Pineapple as needed
  • Shredded coconut
  • If needed: a little vanilla sugar for sweetening

First mix the BERTRAND with your chosen liquid and let it sit for a moment. During this time, cut the fruit into small pieces. Mix the yogurt with the BERTRAND in a bowl, then fold in the fruit and shredded coconut.

Coconut milk gives this muesli a pleasant, tropical flavor that complements the fruit well. The liquid comes from the grated flesh of ripe coconuts and is lactose-free. This makes it suitable for anyone who wants or needs to avoid dairy milk.
Article published under: Aug 19, 2019